Quick & Easy Steak Marinade Recipe

July 1, 2008 · Print This Article

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Here is a recipe for a delicious & . I made this the other day for my wife and it was fantastic. This easy to make steak marinade works exceptionally well with tougher cuts of meat as the acids in this marinade really break down the tough fibers.

This marinade also makes a  wonderful salad dressing.

Well on to the recipe:

INGREDIENTS

1/8 Cup Red Wine Vinegar
1/8 Cup Balsamic Vinegar
1/8 Cup Rice Vinegar
1/4 Cup of Sesame Oil
1/8 - 1/4 Cup of Brown Sugar (Depending on how Sweet You Like It)
2 Cloves of Garlic Minced
1/8 Tsp of Freshly Ground Black Pepper
The Juice and Zest Of One Lime
1 TBS Of BBQ Sauce
1 TBS Ketchup

DIRECTIONS:

Whisk all ingredients together in a small bowl. Taste and adjust seasonings if desired.

Add your favorite cut of steak to a non reactive container such as glass or food grade plastic.

Pour the steak marinade over the meat. Cover and refrigerate.

The amount of time you marinate the steak depends on the cut of meat. For tougher cuts of meat like London Broil, marinade over night. For tender steaks like rib-eye or t-bone, marinate for an hour or two.

There you have it. I hope you enjoy this delicious and simple steak marinade!

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