Recipe for Roasted Asparagus with Garlic

Here is a very simple and delicious recipe for cooking fresh asparagus:

Recipe for Roasted Asparagus with Garlic

Ingredients

- 2 Pounds of Fresh Asparagus (washed and tough ends trimmed)

- 2 - 3 Tablespoons of Extra Virgin Olive Oil

- 1 Tablespoon of Freshly Minced Garlic

-  Salt and  Freshly Ground Pepper to Taste

-  1/2 Lemon Freshly Squeezed

Directions

- Preheat your oven to 400 degrees F.

-  Get yourself a large baking dish then coat and toss the asparagus with the extra virgin olive oil, minced garlic, salt and pepper.

- Bake the asparagus until it is slightly browned and tender. Should take about 8 - 10 minutes depending on the thickness of the spears.

- Remove from the oven and squeeze on some fresh lemon juice.  Adjust seasoning if necessarry.

Enjoy!

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